Yeasted Buckwheat Bread

This buckwheat bread recipe makes a large 1 1/2-pound loaf in your bread machine.

Preparation Details

Prep Time: 10 mins

Cook Time: 2 hrs

Total Time: 3 hrs 5 mins

Servings: 12

Ingredients

• ¾ cup water
• ¼ cup vegetable oil
• ¼ cup sour cream
• 1 large egg
• 1 large egg yolk
• 2 ⅔ cups bread flour
• ¾ cup buckwheat flour
• 1 tablespoon white sugar
• 2 ¼ teaspoons active dry yeast
• ¾ teaspoon salt

Steps

1. Place water, oil, sour cream, egg, egg yolk, bread flour, buckwheat flour, sugar, salt, and yeast into a bread machine in the order listed, or follow the order recommended by the manufacturer if different. Run Bread cycle. Remove loaf from the machine after the cycle is done, about 2 hours 55 minutes.