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German Beef Rouladen
This beef rouladen recipe is another great German dish that reminds me of my mom’s…
Sausage and Sauerkraut
This sauerkraut and sausage recipe is from a sweet old German lady I used to…
German Pork Chops and Sauerkraut
My dad learned to make pork chops and sauerkraut as a soldier during World War…
Sautéed Mushrooms (Quick and Simple)
This simple mushroom recipe is delicious as a side, appetizer, part of a salad, or…
Tuscan Pork Tenderloin
This baked pork tenderloin recipe is very easy for weeknights and also friendly for keto…
Crème Fraîche Chicken
This chicken recipe with crème fraîche and mushrooms is what my French mom made when…
Delicious Easy Chicken Francese
This chicken francese recipe is easy and delicious. It’s great over pasta or rice or…
Steelhead Trout Bake with Dijon Mustard
This steelhead trout recipe is really yummy — not overpowering with mustard. And, after all,…
Garlic and Herb Cream Cheese
This garlic and herb cheese spread is great on crackers, sandwiches (when you’re bored with…
Rich and Creamy Potatoes au Gratin
This recipe for au gratin potatoes with Gruyère makes the easiest, cheesiest, most delicious potatoes…
Restaurant-Style French Onion Soup
This French onion soup is similar to what you can get in a restaurant. It…
Simple Crème Brûlée Dessert
This easy crème brûlée recipe is rich and creamy. It should still be jiggly in…
Classic Chicken Cordon Bleu
This version of classic chicken Cordon Bleu (meaning “blue ribbon”) is served with a creamy…
Red Wine Reduction Sauce
A simple yet flavorful red wine reduction sauce. After going to one of my favorite…
Cordon Bleu Chicken Rolls
Chicken is rolled and stuffed with ham and cheese. This is the best chicken cordon…
Chicken French (Rochester, NY Style)
This is a Chicken French recipe I’ve been making for years, and it is one…