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Brigadeiro

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Brigadeiro are a classic Brazilian treat similar to chocolate truffles that are extremely scrumptious and…

Brazilian Lemonade

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This Brazilian lemonade recipe actually uses limes! It is best served immediately. Preparation Details Prep…

Booyah Chicken

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I learned this dish while stationed at Kleine Brogel AB, Belgium. It is authentic! Preparation…

Waterzooi (Vaterzoy)

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I learned this while stationed in the Flemish part of Belgium, in a village called…

Chocolate Chip Belgian Waffles

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These are the fluffiest Belgian waffles with melty chocolate chips on the inside. Preparation Details…

Spicy Potato Noodles (Bataka Sev)

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I’ve been obsessed with this crispy fried snack ever since my friend brought the recipe…

Spicy Crab Curry – Bangla Style

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A spicy crab curry cooked with hot Indian spices, sliced red onion, and sliced potatoes…

Gulab Jamun or Kala Jam (Waffle Balls)

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These are like little waffle balls that sit in and absorb a sugary rosewater syrup….

Prawn Malai Curry

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This delicious, malai curry is so easy to make. The word malai means cream, but…

Egg and Potato Curry

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North Indian in origin, I was very grateful to have found this recipe. It is…

Machhere Jhol (Bengali Fish Curry)

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A delicate Bengali fish curry. In India, the best parts of a fish are often…

Bengali Dhal

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Here is my recipe for dhal based on my many experiences cooking with my friends…

Butter Lamb Gravy

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Lamb is simmered in a spicy tomato and cream sauce. This is a very mouthwatering…

Authentic Bangladeshi Beef Curry

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This spicy beef curry is best served with plain basmati rice or eaten with naan…

Linzer Torte Cookies

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These Linzer torte cookie bars are a version of a classic Austrian dessert. A nutty…

Italian Capezzoli di Venere (Chocolate Truffles of Venus)

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For years I have been making this sublime chocolate treat, which I believe to be…