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Potato Plum Dumplings
Sweet dark plums are wrapped in a potato dough, and boiled before rolling in sweetened…
Amaranth Ginger Cookies
A very crisp cookie with the goodness of amaranth grains and oatmeal for extra fiber…
Prosciutto e Melone (Italian Ham and Melon)
Prosciutto and melon are paired to make a super easy, 2-ingredient, refreshing appetizer or snack:…
Mighty Granola
It took years of tinkering to come up with my own personal favorite granola recipe….
Viennese Crescent Holiday Cookies
These cookies have been a Christmas family favorite for 20 years. Flaky and buttery, they…
Syd’s Angel Food Cake
Homemade angel food cake is worth the work. It is moist, unlike the sweet Styrofoam-like…
Amaranth Pancakes
These pancakes were developed to be dairy- and gluten-free. The slight crunch of amaranth makes…
Austrian Linzer Torte
This authentic Linzer torte is my Austrian mother’s recipe. She grew up in Linz and…
Two Part Angel Cake
This is a recipe from my grandmother’s recipe collection. Preparation Details Prep Time: Not available…
Sacher Torte
This Sacher torte is pretty close to the original dessert produced by the Sacher Hotel…
Gluten-Free Banana Bread
Yummy! Preparation Details Prep Time: 15 mins Cook Time: 35 mins Total Time: 50 mins…
Toasted Angel Food Cake with Strawberries
Toasted angel food cake with laughing strawberries and lemon cream cheese frosting is light, fluffy,…
Strudel Dough
A basic strudel dough — use any filling and bake to perfection. Preparation Details Prep…
Peanut Butter and Amaranth Cookies
A chewy peanut butter cookie that has a crunchy texture with the goodness of amaranth…
Angel Food Cake II
Some people like to make an angel food cake as a birthday cake. I have…
German Wiener Schnitzel
Translation of the name: ‘Wiener’ this word comes from the word ‘Wien’, which is the…