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Amazing Gluten-Free Layer Bars
A gluten-free adaptation of the traditional Seven Layer Bar recipe. All ingredients are available in…
Hawaiian Chocolate Macadamia Nut Tart
The niu (coconut) really adds to this easy, modern, Hawaiian desert. This is frequently served…
Almond Squares II
A cookie for almond lovers! Preparation Details Prep Time: Not available Cook Time: Not available…
Honeycomb with Golden Syrup
I’ve been on a bit of a lolly run lately and found this one from…
High-Altitude Angel Food Cake
This is my grandmother’s recipe that I have adapted for high-altitude baking. It is easy,…
Cherry Angel Food Cake
The traditional angel food cake with a new twist – cherries! Frost with your favorite…
Fluffy Keto Pancakes
These fluffy keto pancakes are super easy to make. Serve them with plenty of butter…
Frozen Lemon Pavlova
This frozen version of the spectacular Australian dessert has a lighter-than-air lemon cream filling inside…
Australian Federation Biscuits
This year is the Centenary of Federation of Australia, and this recipe was provided by…
Heavenly Raspberry Dessert
Light-tasting and delicious! My mother’s famous dessert recipe has completed many holiday meals and makes…
Australian-Style Pumpkin Scones
These are the Australian-style pumpkin scones. They come out like scones not like muffins. Preparation…
Nada’s Baba Cake
A marbled cake baked in a ring-shaped pan. If you don’t have a baba pan,…
Mock Angel Food Cake
My grandma used this mock angel food cake recipe when she had a bakery. I…
Easy Marzipan
I like to make my own marzipan from scratch instead of buying it. It’s great…
Best Hawaiian Banana Nut Bread
I threw this recipe together from various other recipes. I am new to baking, but…
Bircher Muesli
Bircher muesli is a great breakfast that you can make the night before by soaking…