All Recipes

This sauce is French inspired and traditionally served over delicate white fish or seafood, but…

This stew recipe is simple, easy, and quick with corned beef in a can and…

This meat pie is delicious! I got it from my husband’s mother. She is French…

Beef medallions with caramelized pan sauce is one of those dishes that unless someone watched…

Salmon en croûte is a deliciously tender salmon fillet wrapped in golden puff pastry with…

This hearty beef stew is rich, satisfying, and packed with tender beef, lots of vegetables,…

This beef stew with tapioca recipe is from my grandma Jan. It’s so good and…

Simple and delicious beef with mixed vegetables. You don’t have to stick with these vegetables….

This pain au chocolat recipe makes light, flaky French croissants filled with delicious chocolate. They…

We make this Chile Colorado for my Mexican husband, who also doesn’t like tomatoes in…

The secret to tender roast beef tenderloin is roasting it in a slow oven, which…

This hearty beef and vegetable stew is so flavorsome and easy to prep. If you…

Choux pastry, or pâte à choux, is surprisingly easy to make with butter, hot water,…

The legend goes that Tartare tribes when fighting in the past didn’t even have time…

This is my mom’s beef stew with dumplings recipe that she’s perfected over 25 years….

Crème pâtissière, sometimes shortened to creme pat, is a rich and creamy vanilla pastry cream…