Easy Oven Brown Rice

I am a terrible rice cook, but once I tried this method I can be confident that it will turn out every time!

Preparation Details

Prep Time: 10 mins

Cook Time: 1 hr

Total Time: 1 hr 10 mins

Servings: 6

Ingredients

• 1 ½ cups brown rice
• 1 teaspoon salt
• 2 tablespoons butter
• 3 cups boiling water

Steps

1. Preheat oven to 400 degrees F (200 degrees C).
2. Place rice, salt, and butter in a casserole dish that has a cover. Pour boiling water over rice; stir.
3. Cover and bake in preheated oven until liquid is absorbed and rice is tender, about 1 hour. Remove from oven, fluff with fork, and serve hot.