This Greek seasoning is meant to substitute for that rather expensive Greek seasoning in the yellow and red can.
Preparation Details
Prep Time: 5 mins
Cook Time: Not available
Total Time: 5 mins
Servings: 8
Ingredients
- 2 teaspoons salt
- 2 teaspoons garlic powder
- 2 teaspoons dried basil
- 2 teaspoons dried Greek oregano
- 1 teaspoon ground cinnamon
- 1 teaspoon ground black pepper
- 1 teaspoon dried parsley
- 1 teaspoon dried rosemary, minced
- 1 teaspoon dried dill weed
- 1 teaspoon dried marjoram
- 1 teaspoon cornstarch
- ½ teaspoon ground thyme
- ½ teaspoon ground nutmeg
Steps
- Gather the ingredients.
- Place salt, garlic powder, basil, oregano, cinnamon, black pepper, parsley, rosemary, dill, marjoram, cornstarch, thyme, and nutmeg in a small bowl; mix well.
- Transfer to an airtight container for storage.